CFEA is a voluntary non-profit industry association
founded in September 1996 by a group of fourteen companies who felt the need
for a resource focused on the enhancement of export efforts in the food and
beverage industry, particularly (but not exclusively) on the part of small
to medium-sized enterprises (SME's). The mission of the organization is to:
Increase the profitable export sales of food,
beverage and ingredient products.
Increase the number of small to medium-sized
food, beverage and ingredient processors and manufacturers exporting.
Raise the international profile of Canadian
food, beverage and ingredient products.
The CFEA takes pride in offering programs and
services that contributes to the success of our members and clients export
initiatives. The CFEA makes every effort to ensure our members and clients
participate only in programs in markets that hold potential for them. If you
are unsure if a market is the right fit for your company please reach out to
us for guidance. Your success is important to us!
To learn more about the association click on the
links above or contact the association directly (click on the contact link
to see the various ways to get in touch with us).
The Canadian Food
Inspection Agency (CFIA) and its counterparts the
United States Department of Agriculture and the
United States Food & Drug Administration have agreed
upon new statements of partnership and work plans in
areas of plant health, animal health, meat
inspection and food safety.
Click here for more
information about CFIA initiatives under the
Regulatory Cooperative Council.
CFIA has launched a
targeted consultation with micro and small
businesses across Canada. This will supplement the
previous two rounds of consultations held in 2013
and 2014 on a new regulatory framework and approach
for bringing the Safe Food for Canadians Act into
force. More information can be found at
June 24-27, 2015
August 13-17, 2015
September 20-23, 2015
Trade Mission to Fine
Food Australia, Sydney, Australia
October 10-14, 2015
Anuga Visitor Program,
December 1-3, 2015
FiE (Food Ingredients
Europe), Paris, France
Click here to go to our Calendar
page to see more upcoming events from around the world