The Free From industry is growing rapidly. Dairy free, gluten free and allergen free are becoming more mainstream and accessible on supermarket shelves and in the foodservice industry. And not only the variety and range of products, also the demand is growing. More and more consumers are choosing Free From products, because of food allergies and because of lifestyle choices.

Europe’s leading Free From trade exhibition is the best place to discover all the latest developments in Free From. Over the years producers, brand owners, researchers, food professionals, buyers, dieticians and bakers and many more have joined the Free From community looking to expand and grow.

The Free From Expo is about more than just Free From products, it is an opportunity to network, gain insight and do business.

The Program is packed with professionals sharing their insights in trends, market analyses, tips and tricks, best and worst practices and much more.