Public - Sep 30, 2022
Owners, operators, or agents in charge of a domestic or foreign facility engaged in manufacturing/processing, packing, or holding food for consumption by humans or animals in the U.S., are required to register the facility with...
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Public - Sep 27, 2022
BDC Launches $500 Million Venture Fund and Lab for Women
BDC recently announced the launch of its $500 million Thrive Venture Fund and Lab for Women. The Thrive platform is comprised of three distinct components, providing a comprehensive approach to addressing barriers faced by women,...
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Member - Sep 14, 2022
Canadian Meat Exports to Mexico
This message concerns Canadian meats exports to Mexico and aims to provide clarity concerning the forms to use when providing an addendum along with an export certificate for meat products. In recent months, the Canadian...
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Public - Sep 1, 2022
India publishes new requirements for selected imported food consignments
News from AAFC’s Market Access Secretariat On August 3, 2022, The Food Safety and Standards Authority of India (FSSAI) released an order outlining additional health certificates required to accompany the below imported foods (one per...
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Member - Aug 26, 2022
URGENT ACTION for Operators of Establishments that Export Food to China
URGENT ACTION FOR OPERATORS OF ESTABLISHMENTS THAT EXPORT FOOD TO CHINA: UPDATE AND RENEWAL OF REGISTRATIONS IN CIFER The Canadian Food Inspection Agency (CFIA) would like to remind the Canadian industry that all registrations in...
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Public - Aug 22, 2022
The FDA Moves into Third Phase of Artificial Intelligence Imported Seafood Pilot Program
The US Food and Drug Administration has kicked off the third phase of the Artificial Intelligence (AI) Imported Seafood Pilot program, which uses AI and machine learning (ML) to strengthen import screening and to ensure...
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